Chef's CourseChef's Course 6/23〜8/3
¥4,500〜
- Starter
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- Stuzzichini
- Appetizer
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- Fish with Root Vegetables and Citrus Salad
- Pasta
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- Tagliatelle with Mushroom, Tuna and Tomato Sauce
- Main
-
You can choose one among the items bellow to change your main dish.
- Pan-Sauteed Fish with Leek Salsa Verde
- Herb Breaded Pork Roast
- Charcoal Grilled Wagyu Beef Sirloin（+2000）
- Charcoal Grilled Wagyu Beef Fillet（+3000）
- Dessert
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- Dessert of the day
- Bread
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- Housemade focaccia, etc.
- Coffee or Tea
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- Coffee or Tea
- 10% service charge will be added to your bill.
- If you have any food allergies, please inform us.
- Please note that menu items are subject to change.
- All listed prices include tax.