Lunch

Our lunch course abundantly featuring local vegetables, each dish a visual feast. Relish the flavors of Komoro's seasons.

Lunch Time Schedule

16 Jul 2024

Open 11:30 - Close 15:00 [Last Order 14:00 ]

Reserve

Seats are available at certain times today!

10:30~close

  • We have no regular holidays.
  • Children are welcome to use our services.
  • There are no clothing regulations or dress codes.
  • We accept reservations starting from the "1st day of the previous month" of the date of use.
    Example | Date of use: October 20th → Reservations can be made starting from September 1st.

Chef's CourseChef's Course

¥4,500

Starter
  • Stuzzichini
Appetizer
  • Fresh Fish and Local Vegetable Insalata
Pasta
  • Tagliatelle with Salmon, Musrooms and Cream Sauce
Main

You can choose one among the items bellow to change your main dish.

  • Pan-sauteed fish with grilled risotto and Americaine sauce
  • Shinshu rice pork shoulder roast with local vegetables
Dessert
  • Dessert of the day
Bread
  • Housemade focaccia, etc.
Coffee or Tea
  • Coffee or Tea

Steak CourseSteak Course

¥6,000

Starter
  • Stuzzichini
Appetizer
  • Fresh Fish and Local Vegetable Insalata
Pasta
  • Tagliatelle with Salmon, Mushrroms and Cream Sauce
Meat
  • Charcoal-grilled Wagyu Beef Sirloin
Dessert
  • Dessert
Bread
  • Housemade Focaccia, etc.
Coffee or Tea
  • Coffee or Tea

Pasta CoursePasta Course
From May 9th

¥2,800

Starter
  • Stuzzichini
Appetizer
  • Fresh Fish and Local Vegetable Insalata
Pasta

You can choose one among the items bellow for your pasta dish.

  • Spaghettini with Burrata, Local Vegetables and Tomato Sauce
  • Tagliatelle with Salmon, Mushrooms and Cream Sauce
Bread
  • Housemade Focaccia, etc.
Coffee or Tea
  • Coffee or Tea

Kid's PlateKid's Plate

¥1,500

Kid's Plate
  • Seasonal Vegetables
  • Soup of the Day
  • Bolognese Pasta
  • Hamburg Steak
  • Shrimp Deepfry
  • White Fish Fry with Tartar Sauce
  • French Fries
  • Ice Cream
  • Housemade Focaccia
Dinner